Our Salami Adventcalendar
Finally, it has arrived. The mouthwatering Christmas calendar, to cut a piece of each day. Our world class, specially produced " Salami " has received several " Gold awards ". Through our craftsmanship, we gain a truly fantastic experience for your palate. Our Salami is -8 maturing a minimum of 6-8 weeks before it is available to be purchased.
Simply a delight!
68% Pork 46% Beef, Bacon, Stone Salt, Dextrose, Spices, Aroma, Rum, Garlic, Vegetables, Maltodextrine
To produce 100g of our top-quality Salami sliced, we used 68g of Pork and 46g of Beef
Calorific value: 1.570,1 kJ / 375 kcal
thereof saturated fatty acids: 12,9g
thereof Sugar: 1,7g
Packaging unit: 240g portioned Sausage